Fresh Bangladeshi potatoes on farm field with potato-based products like chips and fries for export.

Bangladeshi Potatoes for Export

Bangladesh is one of the world’s leading potato-producing countries, supplying high-quality table and processing varieties to global markets. Favorable agro-climatic conditions, fertile alluvial soil, and experienced farming practices enable Bangladesh to cultivate potatoes with excellent taste, texture, and long shelf life — making them suitable for both fresh consumption and industrial processing.

Why Choose Bangladeshi Potatoes?

  • ✔ Naturally grown in fertile alluvial soil

  • ✔ Competitive pricing vs. India, China & Pakistan

  • ✔ Wide variety suitable for table consumption & processing

  • ✔ Strong supply chain & export compliance

  • ✔ Year-round availability

  • ✔ Customized grading & packaging

Potato harvesting field
Bangladesh Export-Grade Potatoes

Bangladesh offers high-quality fresh potatoes ideal for table use, processing, chips, and wholesale supply. Below are the major potato export categories with their specifications and recommended global markets.

Major Category Example Varieties Size (cm) Weight (g) Main Usage Right Market
Table / Consumption Granola, Diamond, Pakri 4–6 80–120 Cooking UAE, Qatar, Oman, Malaysia, Nepal
Processing / French Fry Asterix, Courage 4–8 100–160 French Fries UAE, Malaysia, Singapore, Bahrain
Industrial Chips Lady Rosetta, Granola 3–6 80–120 Chips / Crisps Malaysia, Thailand, Sri Lanka
Red Skin Cardinal, Asterix 4–7 90–160 Retail / Display Saudi Arabia, UAE, Oman
Bulk / Cold-Stored Diamond, Granola 4–8 90–140 Wholesale UAE, Qatar, Sri Lanka, Nepal

Top 6 Most Exported Potato Varieties from Bangladesh

Bangladesh is a major supplier of high-quality fresh potatoes. Below are the six most demanded export-grade varieties along with their specifications and recommended global markets.

Variety Characteristics Size (cm) Std. Weight (g/pc) Right Market
Granola Light yellow skin, smooth texture, excellent taste, good shelf life 4–6 80–120 UAE, Qatar, Sri Lanka, Malaysia
Diamond (Diamant) Light yellow skin, firm texture, high yield, good cooking quality 4–7 90–140 UAE, Nepal, Oman
Asterix Red skin, long oval, high dry matter, ideal for frying 5–7 100–160 UAE, Singapore, Bahrain
Lady Rosetta (LR) Round, uniform size, high dry matter, ideal for chips/crisps 3.5–5.5 50–120 Malaysia, Thailand, Sri Lanka
Cardinal Red skin, oval shape, firm texture, good retail acceptance 4–6.5 90–130 UAE, Saudi Arabia, Oman
Courage Yellowish skin, large size, high dry matter, multipurpose 5–8 100–170 UAE, Malaysia, Qatar

Granola

Diamond(Diamant)

Asterix

Lady Rosetta (LR)

Cardinal

Courage

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